Japanese spiny lobster
| Japanese spiny lobster | |
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| File:WLANL - Pachango - Sieboldhuis - Panulirus Japonicus.jpg | |
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P. japonicus
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| Panulirus japonicus Von Siebold, 1824
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The Japanese spiny lobster (イセエビ（伊勢蝦／伊勢海老） ise-ebi?),[2] Panulirus japonicus, is a member of the Panulirus genus of spiny lobsters.[3] It grows up to 30 centimetres (12 in) long and lives in the Pacific Ocean around Japan, China, and Korea.[3] P. japonicus is the subject of commercial lobster fishery in Japan.[3] It is a popular item in high-class Japanese cuisine. Serving and preparation methods include sashimi, as a steak, frying, and roasting alive (残酷焼, zankoku-yaki).
References
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