Le Cordon Bleu Institute of Culinary Arts – Dallas

Le Cordon Bleu College of Culinary Arts – Dallas

Type	Private
Established	2007
Address	11830 Webb Chapel Road, Dallas, TX 75234 , Dallas , Texas , USA
Website	Le Cordon Bleu Collage of Culinary Arts– Dallas

Le Cordon Bleu Institute of Culinary Arts – Dallas was founded in 2007 and is affiliated with Le Cordon Bleu Schools North America. Located in Dallas, Texas, LCB Dallas is a branch of Texas Culinary Academy which is owned by Career Education Corporation under a licensing agreement with Le Cordon Bleu in Paris.

History

Le Cordon Bleu Institute of Culinary Arts, Dallas, was founded in 1999. The school began operating in 1999, offering the Le Cordon Bleu Culinary Arts Program to students. The school is associated with the famed Le Cordon Bleu Culinary Arts, Paris, which was established in 1895.

The history of the name, Le Cordon Bleu dates back to the 16th century where King Henry III awarded members of the Order of the Holy Spirit a medallion that was suspended from a Blue Ribbon…or Le Cordon Bleu. In the 19th century a collection of recipes, “La Cuisinière Cordon Bleu”, was published and was well received. The collection’s success prompted its publishers to open a culinary school with the Cordon Bleu designation. The reputation of the school spread rapidly, both in France and internationally. Since then, students throughout the world have trained in the culinary arts at Le Cordon Bleu.

Programs

Le Cordon Bleu Culinary Arts Program Diploma Program

Campus

The Le Cordon Bleu Institute of Culinary Arts, Dallas campus, located in The Webb at LBJ building, is approximately 50,000 square feet (4,600 m²) in size. The institute contains:

• classrooms
• a kitchen
• computer labs
• a library for the students
• a restaurant staffed by students
• a school bookstore
• administrative offices

City of Dallas, Texas

Le Cordon Bleu Institute of Culinary Arts – Dallas is located in Dallas, Texas. Dallas is the 3rd largest city in the state of Texas.

Accreditation

Le Cordon Bleu Institute of Culinary Arts – Dallas is accredited by the Accrediting Council for Independent Colleges and Schools (ACICS) to award diplomas. The campus is a branch campus of Texas Culinary Academy.

External links

• Le Cordon Bleu Institute of Culinary Arts – Dallas