4-Caffeoyl-1,5-quinide

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4-Caffeoyl-1,5-quinide
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Names
Other names
4-Caffeoylquinic-1,5-lactone; 4-CQL
Properties
C16H16O8
Molar mass 336.30 g·mol−1
Vapor pressure {{{value}}}
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

4-Caffeoyl-1,5-quinide (4-caffeoylquinic-1,5-lactone or 4-CQL) is found in roasted coffee beans. It is formed by lactonization of 4-O-caffeoylquinic acid during the roasting process.[1]

File:4-caffeoyl-1-5-quinide.png
Lactonization of 4-O-caffeoylquinic acid during roasting to form of 4-CQL

It is reported to possess opioid antagonist properties in mice.[2]

References

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