Ttongppang

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Ttongppang
Ttongppang(Poo Bun, 똥빵) (7399937534).jpg
Origin
Place of origin South Korea
Details
Serving temperature Warm
Main ingredient(s) Wheat flour, Red bean paste, Walnut
Ttongppang
Hangul 똥빵
Revised Romanization Ttongppang

Ttongppang (똥빵, literally feces bread) or Ddongbbang is a Korean bread sold at street markets. It has a unique shape of human feces. It is filled with red bean paste with walnut kernel and sold about 1000 won (86¢). It is originated from Insa-dong, Seoul, South Korea.[1][2][3][4][5][6][7]

See also

References

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External links

  • Google image of Ttongppang[1]


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