Agave americana
Century plant or maguey | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Angiosperms |
Clade: | Monocots |
Order: | Asparagales |
Family: | Asparagaceae |
Subfamily: | Agavoideae |
Genus: | Agave |
Species: |
A. americana
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Binomial name | |
Agave americana |
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Synonyms[2][3] | |
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Agave americana, common names centuryplant,[4] maguey, or American aloe,[5] is a species of flowering plant in the family Agavaceae, originally native to Mexico, and the United States in Arizona and Texas. Today it cultivated worldwide as an ornamental plant. It has become naturalized in many regions including the West Indies, parts of South America, the southern Mediterranean Basin, parts of Africa, India, China, Thailand, New Zealand, Australia. [6]
Despite the common name "American aloe", it is not closely related to plants in the genus Aloe.
Contents
Description
Although it is called the century plant, it typically lives only 10 to 30 years. It has a spread of about 6–10 ft (1.8–3.0 m) with gray-green leaves of 3–5 ft (0.9–1.5 m) long, each with a prickly margin and a heavy spike at the tip that can pierce to the bone. Near the end of its life, the plant sends up a tall, branched stalk, laden with yellow blossoms, that may reach a total height of up to 25–30 ft (8–9 m) tall.
Its common name derives from its semelparous nature of flowering only once at the end of its long life. The plant dies after flowering, but produces suckers or adventitious shoots from the base, which continue its growth.[7]
Taxonomy and naming
Agave americana was one of the many species described by Carl Linnaeus in the 1753 edition of Species Plantarum, with the binomial name that is still used today.[1]
Cultivation
Agave americana is cultivated as an ornamental plant for the large dramatic form of mature plants - for modernist, drought tolerant, and desert style cactus gardens - among many planted settings.[8] The plants can be evocative of 18th-19th-century Spanish colonial and Mexican provincial eras in the Southwestern United States, California, and xeric Mexico.[citation needed]
Subspecies and Cultivars
Two subspecies and two varieties of Agave americana are recognized by the World Checklist of Selected Plant Families:[9]
- Agave americana subsp. americana
- Agave americana subsp. protamericana Gentry
- Agave americana var. expansa (Jacobi) Gentry
- Agave americana var. oaxacensis Gentry
- 'Marginata' agm[12] with yellow stripes along the margins of each leaf
- 'Mediopicta' agm[13] with a broad cream central stripe
- 'Mediopicta Alba' agm[14] with a central white band
- 'Mediopicta Aurea' with a central yellow band
- 'Striata' with multiple yellow to white stripes along the leaves
- 'Variegata' agm[15] with white edges on the leaves.
(those marked agm, as well as the parent species,[16] have gained the Royal Horticultural Society's Award of Garden Merit).
Uses
Culinary
Lua error in package.lua at line 80: module 'strict' not found. If the flower stem is cut without flowering, a sweet liquid called aguamiel ("honey water") gathers in the heart of the plant. This may be fermented to produce the drink called pulque. The leaves also yield fibers, known as pita, which are suitable for making rope, matting, coarse cloth and are used for embroidery of leather in a technique known as piteado. Both pulque and maguey fiber were important to the economy of pre-Columbian Mexico.
In the tequila-producing regions of Mexico, agaves are called mezcales. The high-alcohol product of agave distillation is called mezcal; Agave americana is one of several agaves used for distillation. A mezcal called tequila, is produced from Agave tequilana, commonly called "blue agave". There are many different types of mezcal some of which may be flavored with the very pungent mezcal worm.[17] Mezcal and tequila, although also produced from agave plants, are different from pulque in their technique for extracting the sugars from the heart of the plant, and in that they are distilled spirits. In mezcal and tequila production, the sugars are extracted from the piñas (or hearts) by heating them in ovens, rather than by collecting aguamiel from the plant's cut stalk. Thus if one were to distill pulque, it would not be a form of mezcal, but rather a different drink.
Agave nectar, also called agave syrup, is marketed as a natural form of sugar with a low glycemic index that is due to its high fructose content.[18]
Heraldry
The plant figures in the coat of arms of Don Diego de Mendoza, a Native American governor of the village of Ajacuba, Hidalgo state.[19]
See also
Wikimedia Commons has media related to Agave americana. |
References
- ↑ 1.0 1.1 Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Tropicos Agave americana
- ↑ Plant list Agave americana
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Bailey, L.H.; Bailey, E.Z.; the staff of the Liberty Hyde Bailey Hortorium. 1976. Hortus third: A concise dictionary of plants cultivated in the United States and Canada. Macmillan, New York.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Search for "Agave americana", Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Vermeulen, Nico. 1998. The Complete Encyclopedia of Container Plants, pp. 36-37. Netherlands: Rebo International. ISBN 90-366-1584-4
- ↑ Royal Horticultural Society Database : Agave americana, retrieved 2011-07-28
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Escamoles and Maguey Worms; http://www.laweekly.com/squidink/2011/06/21/escamoles-and-maguey-worms-john-sedlar-on-the-joy-of-eating-bugs
- ↑ Oudhia, P., 2007. Agave americana L. In: Schmelzer, G.H. & Gurib-Fakim, A. (Editors). Prota 11(1): Medicinal plants/Plantes médicinales 1. [CD-Rom]. PROTA, Wageningen, Netherlands.
- ↑ pacbell.net/nelsnfam/mexico
Further reading
- Brandes, Stanley. "Maguey". Encyclopedia of Mexico. Chicago: Fitzroy Dearborn 1997, pp.767-769.
- Gonçalves de Lima, Oswaldo. El maguey y el pulque en los códices mexicanos. Mexico City: Fondo de Cultura Económica 1956.
- Payno, Manuel. Memoria sobre el maguey mexicano y sus diversos productos. Mexico City: Boix 1864.
External links
- Taxoboxes with no color
- Articles with unsourced statements from June 2013
- Commons category link is defined as the pagename
- Agave
- Flora of Northeastern Mexico
- Flora of Northwestern Mexico
- Flora of Central Mexico
- Flora of the Chihuahuan Desert
- Flora of Arizona
- Flora of Texas
- Flora of Sonora
- Flora of Coahuila
- Flora of Tamaulipas
- Flora of Nuevo León
- Flora of San Luis Potosí
- Flora of Oaxaca
- Flora of Jalisco
- Flora of Querétaro
- Flora of Veracruz
- Plants described in 1753
- Invasive plant species in South Africa
- Crops originating from Mexico
- Fiber plants
- Plants used in traditional Native American medicine
- Garden plants of North America
- Drought-tolerant plants